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PAZZO POMPELMO
COCKTAIL
Crafted by the renowned mixologists of Cocktail Professor, masterminds behind countless world-class creations.
Let Pazzo Pompelmo set the tone. Subtle, smooth, with the finesse of fresh grapefruit, a hint of agave, a delicate dance of olive oil and gin tying it all together.
INGREDIENTS
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20 ml fresh grapefruit
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10 ml agave syrup
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1 teaspoon Pazzo di Pozzo olive oil
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A pinch of salt
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Half an egg white
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45 ml dry gin
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Freshly ground pepper
HOW TO MAKE IT
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Toss everything except the pepper in a shaker.
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Add large ice cubes and shake it.
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Strain into a (Nick & Nora) glass.
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Finish with a crack of fresh pepper.
Sip it slow. Whisper something crazy to yourself.
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