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NO
FRILLS
NO FUSS
JUST
OLIVE
OIL
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I’m CRAZY about Pozzo! A forgotten corner of Umbria, where the sun shines as fiercely as the fire in my eyes. The olives hang heavy and rich on the trees, and I crush them with my bare hands into pure, unfiltered extra virgin olive oil.
Pozzo lies in a wild, sun-soaked patch of Italy. where THE olives are BORN IN THE DIRT AND HEAT OF THE HILLS.
this isn’t for
the faint-hearted.
Cold-pressed,
raw and real.
straight from
the earth.
Olives don’t crush themselves, good thing i’m mad
enough to do it
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